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taste adaptation

a decrease in sensitivity to a stimulus that has been presented continuously to the gustatory system. The phenomenon can be complete, and the perception lost, after minutes of stimulation. Adaptation is used to determine whether two stimuli share the same receptor population by inducing adaptation to the first stimulus and then evaluating the degree to which the perception of the second stimulus is diminished.

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Psychology term of the day

January 15th 2025

Laurence–Moon–Bardet–Biedl syndrome

Laurence–Moon–Bardet–Biedl syndrome

an autosomal recessive disorder first described in 1866 by British ophthalmologist John Zachariah Laurence (1830–1870) and his colleague, British-born U.S. ophthalmologist Robert C. Moon (1844–1914), in four siblings with progressive visual impairment, obesity, paralysis, and cognitive impairment. In 1920 and 1922, respectively, French physician George Bardet (1885–1970) and Romanian-born Austrian physician Artur Biedl (1869–1933) independently described patients sharing only some of the symptoms seen in the original siblings, plus additional symptoms that they did not exhibit (e.g., polydactyly, impaired speech, hypogonadism). The syndrome was thus divided into two related disorders, Laurence–Moon syndrome and Bardet–Biedl syndrome (BBS). However, because of overlapping phenotypes, it is thought to be one syndrome, with BBS being the term now commonly used to cover both syndromes. Also called Laurence–Moon–Biedl–Bardet syndrome.